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Mike and Kate's romantic and personal autumn wedding unfolded with timeless elegance at Saint Clements Castle. Set against the backdrop of crisp fall air and golden foliage, their ceremony overlooked the Connecticut River in a garden ceremony, framed by abundant, garden-inspired florals in warm amber, deep burgundy, and muted blush tones—creating an atmosphere that felt both organic and enchantingly refined.
As guests mingled during cocktail hour in the estate’s tavern courtyard and Irish pub, the happy couple snuck away to get sunset photos in the sunken gardens.
Inside the estate’s grand reception space, CT Wedding Planner, Lerman Wedding and Events transformed the space to feel understated yet richly layered—featuring a warm, seasonal color palette, hand-tied blooms, and flickering candles that cast a golden glow across the room. Beneath sparkling crystal chandeliers, guests gathered for an evening of heartfelt toasts, seasonal fare, and spirited dancing, ending the night wrapped in the unmistakable magic of fall along the Connecticut River.